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Apple uses...?


pyromill
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I'm curious what to do with apples other than applesauce, juice, cider, pectin, pies, pie filling, sauce, butter, jelly? I have lots and lots available made all but the cider so far as my homemade press is buried in my parents basement

Anyone got something to share?

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 HARD apple cider... that there is a reason to dig the press out!  OR    Apple Pie Moonshine.

 

Apple cider vinegar, fruit leather, dried apple rounds, or dried apple chips.  Caramel apples... 

 

A pile them up outside as an appetizer ... prior to receiving your own venison....  (It's legal where I come from)

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 HARD apple cider... that there is a reason to dig the press out!  OR    Apple Pie Moonshine.

 

Apple cider vinegar, fruit leather, dried apple rounds, or dried apple chips.  Caramel apples... 

 

A pile them up outside as an appetizer ... prior to receiving your own venison....  (It's legal where I come from)

as we say here "you ain't right"!!

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Two of those ideas really make me wish we had a dehydrator. The alcohol containing ideas I've thought of using my pressure canner with a worm coming off the vent pipe. Apple rounds that is something like a coffee or tea cake from what I'm finding. Is that correct?

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